Pinot Noir 2022

Meticulously hand-selected according to clonal ripeness, this Pinot Noir was batch fermented utilising both indigenous and cultured yeasts.

Crafted with elegance and purity at its heart, this is the inaugural release from a vineyard destined for high places. Floral and sweet cherry notes dominate.

• 100% destemmed for all fruit. Extended cold soak on one fruit portion for colour and mouthfeel. No cold soak on the other fruit percentage to maintain freshness.
• A combination of old and new first-class French oak, 30% new.
• Use of wild and inoculated yeast which provided beautiful aromatics, complexity and structure.
• Only small quantities produced.
• Vegan friendly.
• Clones Abel, 777, D4V2 & D5V12.

Free shipping Australia Wide. For international orders please contact us at enquiries@invercarronwines.com.au.